Cheesy pancake stack | Jamie Oliver recipes (2024)

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Cheesy pancake stack

Cheat's white sauce, spinach & smoked ham

Cheat's white sauce, spinach & smoked ham

“Everyone needs a reliable pancake batter in their repertoire, but this recipe is all about giving you the tools to turn it into a showstopping dinner. Taking inspiration from an iconic Provençal bake, this speedier version is sure to go down a treat. If you’ve got guests coming over and want to get ahead of the game, assemble this the day before and pop in the fridge, so it’s ready to bake the next day. ”

Serves 8

Cooks In1 hour

DifficultyNot too tricky

Pancake day

Nutrition per serving
  • Calories 381 19%

  • Fat 23.9g 34%

  • Saturates 9.8g 49%

  • Sugars 6.1g 7%

  • Salt 2g 33%

  • Protein 21.6g 43%

  • Carbs 21.6g 8%

  • Fibre 1g -

Of an adult's reference intake

Cheesy pancake stack | Jamie Oliver recipes (3)

Recipe From

£1 Wonders

By Jamie Oliver

Tap For Method

Ingredients

  • 160 g plain flour
  • 2 large eggs
  • 770 ml semi-skimmed milk
  • olive oil
  • 2 cloves of garlic
  • 1 heaped teaspoon English mustard
  • 240 g frozen leaf spinach
  • 250 g mature Cheddar cheese
  • 240 g smoked ham
  • 1 butterhead or round lettuce
  • red wine vinegar

Tap For Method

£1 or less per portion recipes were calculated using costs from an average of four UK supermarkets in September 2022. FIND OUT MORE

Buy ingredients online (below) is brought to you by Whisk.com

Cheesy pancake stack | Jamie Oliver recipes (4)

Recipe From

£1 Wonders

By Jamie Oliver

Tap For Ingredients

Method

  1. Preheat the oven to 180°C/350°F/gas 4.
  2. Place 120g of the flour and a pinch of sea salt in a large mixing bowl. Crack in the eggs and whisk together, then gradually pour in 70ml of milk and 70ml of water, whisking as you go, then put aside.
  3. Put a saucepan on a medium heat with 1 tablespoon of olive oil. Peel, finely slice and add the garlic and cook for 2 minutes, or until softened. Stir in the remaining flour and very gradually pour in the remaining milk. Stir in the mustard, frozen spinach and season with a pinch of salt and black pepper.
  4. Put a 26cm frying pan on a medium heat with 1 tablespoon of oil. Add just enough batter to coat the base of the pan, gently swirling to cover. Cook until lightly golden, then flip and cook on the other side. Repeat with the remaining batter, wiping out the pan with a ball of kitchen paper and adding a tiny drizzle of oil each time – you should end up with 6 crêpes.
  5. Meanwhile, grate the cheese and tear up the ham.
  6. Get yourself a deep ovenproof pan, 26cm in diameter. Repeat layers of crêpe, spinach sauce, ham and cheese until you’ve used up all the ingredients, finishing with a layer of sauce and cheese.
  7. Bake on the top shelf of the oven for 30 minutes, or until golden and bubbling, then rest for 10 minutes before serving.
  8. Click apart the lettuce leaves, toss with 3 tablespoons of oil and 1 tablespoon of red wine vinegar, season with a pinch of salt and pepper and serve alongside the pancake stack.

Tips

EASY SWAPS
— For a veggie version, ditch the ham and chuck in a handful of chopped-up tomatoes.
— Swap the frozen spinach for your favourite veg – think broccoli, green beans or peas.
— Feel free to mix up the cheese depending on whatever you’ve already got – any melty cheese works well here.

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Cheesy pancake stack | Jamie Oliver recipes (7)

Recipe From

£1 Wonders

By Jamie Oliver

© 2024 Jamie Oliver Enterprises Limited

© 2024 Jamie Oliver Enterprises Limited

Cheesy pancake stack | Jamie Oliver recipes (2024)

FAQs

What is the difference between short stack pancakes and pancakes? ›

At IHOP, the popular pancake chain that offers away a free short stack of pancakes on their National Pancake Day every year, a short stack is always a serving of three fluffy pancakes, while a full stack is five.

How do you make pancakes Jamie Oliver? ›

Method
  1. To make the batter, crack the egg into a large mixing bowl.
  2. Add the flour, milk and a tiny pinch of sea salt.
  3. Whisk everything together until you have a lovely, smooth batter.
  4. Fold through the blueberries, if using.
  5. Put a large frying pan on a medium heat and after a minute or so, add ½ tablespoon of oil.

How does Gordon Ramsay make the best pancakes? ›

Instead of using a boxed pancake mix, Gordon mixes his own ratio of flour, milk, and eggs with a whisk before letting it sit for about 15 minutes to thicken. Then, using a hot nonstick pan and cooking spray, he'll spoon about a ladle full of the pancake batter mixture onto the center of the pan.

How many pancakes can you stack? ›

That being said, a short stack is often 2–3 pancakes, whereas a regular stack is 3 or more. Some restaurants do larger stacks, for example 5 or 6 pancakes. Silver dollar pancakes (much smaller) usually have many more pancakes for a given stack.

Why do restaurant pancakes look different? ›

The Grease

Instead, they make sure to use nonstick appliances so no extra fat is needed for the pancakes to lift off the hot pan. Why? Because cooking fat is what creates that marbled, bubbled look on the surface of your home-cooked pancakes.

Why are they called dollar pancakes? ›

These bite-sized pancakes are similar to the small Scottish pancakes, sometimes known as drop scones, since the batter is dropped directly into the skillet. In the U.S., we refer to them as "silver dollar" pancakes, as they are roughly the size of the old-school coin.

What is Queen Elizabeth's pancake recipe? ›

How to Make Queen Elizabeth's Pancakes
  1. 4 teacups flour (3 regular cups all-purpose flour)
  2. 3 teaspoons cream of tartar.
  3. 2 teaspoons baking soda.
  4. 2 teacups milk (12 ounces or 1-1/2 cups)
  5. 2 whole eggs.
  6. 4 tablespoons caster sugar.
  7. 2 tablespoons melted butter (plus more to grease the pan)
Sep 21, 2022

Does milk instead of water make pancakes better? ›

Can I Use Water Instead of Milk in Pancakes? Milk adds both flavor and texture to pancake batter, so if you are looking to make pancakes without milk, a simple swap to water doesn't always do the trick. For pancakes made without milk, you'll want to add some flavor through melted butter and vanilla extract.

What makes diner pancakes taste so good? ›

Most diner kitchens cook their pancakes using a batter that's either malted or fermented, maybe with a sourdough base. That's why, on their own, these special hotcakes feature a bit of malty, tangy sweetness that plays so well with all that syrup we plan on using.

What is Gordon Ramsay's most favorite dish? ›

Ramsay previously said if he could choose his last meal on Earth, it would be beef Wellington. Ramsay is a huge fan of the British dish, and many regard his own recipe as his greatest of all.

What's the difference between a pancake and a hotcake? ›

What is a Hotcake? It's a pancake. Our crew Googled it and the definition of a hotcake is in fact “a pancake.” There is, however, a subtle difference on how you prepare a hotcake versus a pancake. Generally, pancakes are wide and have a fluffy texture, whereas the hotcakes tend to be thicker and denser.

What is one pancake in each stack called? ›

Each "pancake" in a granum is called a "thylakoid".

Grana are involved in the light reactions of photosynthesis. Each granum consists of stacks of thylakoids. The whole granum looks like a stack of pancakes- each thylakoid representing one pancake.

What is considered a full stack of pancakes? ›

In most places, a short stack consists of two pancakes, while a full stack is three or more, if the restaurant is generous. This doesn't apply to silver dollar pancakes, of course. Each restaurant chooses what is defined as a short stack or a regular stack. And sometimes they don't actually use these names at all.

What are three types of pancakes? ›

15 Types of Pancake Recipes from Across the Globe
  • French Crêpes. French crêpes are well known in the UK and are officially made in a crêpe pan to form a thin pancake. ...
  • American-Style Pancakes. ...
  • Scotch Pancakes. ...
  • Indonesian Serabi. ...
  • Russian Blinis. ...
  • Moroccan Msemen. ...
  • Danish Aebleskiver. ...
  • Irish Boxty.

What does shortstack mean? ›

short stack (plural short stacks) (poker) A relatively small quantity of chips relative to the stakes. (poker tournament) A quantity of chips which is far less than the average in the tournament. (poker) A player who is in possession of a short stack. (colloquial) A person with a short, stout build.

How many pancakes are in a short stack of IHOP? ›

One free short stack (three buttermilk pancakes) per guest. Hours may vary by participating restaurant.

What's the difference between pancakes and hotcakes? ›

What is a Hotcake? It's a pancake. Our crew Googled it and the definition of a hotcake is in fact “a pancake.” There is, however, a subtle difference on how you prepare a hotcake versus a pancake. Generally, pancakes are wide and have a fluffy texture, whereas the hotcakes tend to be thicker and denser.

References

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